Beer Bread is a quick bread that requires just over an hour to make, and no yeast! You can tinker with the kind of beer to change the flavor, or you can use whatever you have on hand. Either results in a soft, tasty loaf just waiting to be sliced and covered in melty butter.
Do holidays have a way of sneaking up on you like they do here in our house? More than most any other one, Valentine’s Day seems to always creep up… White Chocolate Lemon Truffles
I don’t know about you, but for us there is never any easing into the start of a new year. Instead, January is an all-hands-on-deck, gotta-hit-full-speed-straight-outta-the-gates, how-did-things-get-so-crazy-so-quickly, where-the-heck-is-time-going kinda month… Slow Cooker Korean BBQ
Welcome to 2020 at Bear & Bug Eats! While our new content has been fairly sporadic the past several months (due to such pesky things as parenting, adulting, et al),… Chai Something New Mocktail
All right, ladies, gents, and others. I’m back, and I brought donuts!
I don’t know how many times I started this post, actually or in my mind. Kyla is over NINE TEN ELEVEN MONTHS OLD already, and we haven’t talked about anything… Becoming a Mom, Constantly
This post is sponsored on behalf of #ChristmasCookiesWeek. The generous sponsors, YumGoggle, Sprinkle Pop, Silpat and Adams Extracts have provided us with products for recipe creation and a giveaway for… Ginger Crinkle Cookies for #ChristmasCookiesWeek
This post is sponsored on behalf of #ChristmasCookiesWeek. The generous sponsors, YumGoggle, Sprinkle Pop, Silpat and Adams Extracts have provided us with products for recipe creation and a giveaway for… Peanut Butter Cutout Cookies for #ChristmasCookiesWeek
So it’s been a while, yeah? Let me start as I mean to go on, with honesty: I only made it back today because I committed to World Bread Day… No-Knead Mediterranean Bread for #WorldBreadDay
