This rosemary garlic pork recipe is lovely. Topped with balsamic reduction, it’s killer. Showy and versatile, it makes enough for a crowd, or for a week’s …
Entrees
Entrees
Handmade Fettucine with Herbs
[This post contains Amazon affiliate links. If you click on one of the links and then purchase something through Amazon, Bear & Bug Eats gets …
California Cowboy Caviar
The first time I was offered some, I thought cowboy caviar would be some kind of super weird seafood. Turns out it’s really more like …
Hibachi Noodle Bowls
[This recipe was originally published on in July 2016, updated in July 2017!] There are some meals I make that are authentic Asian. This is …
Spicy Garlic Shrimp with Herbed Butter
I’ve been having a fabulous post-graduation life. It isn’t perfect, life never is, but I no longer have to turn in assignments or meet for …
Memorial Day Bacon Cheese Hot Dogs + FWCon Wrap
[This post is sponsored by the Food Wine Conference! I got a discount on the 2017 conference for posting honestly about my experiences and tweeting …
Homemade Blackening Seasoning
What’s new with you? Oh, with me? Well, I changed my hair. I wrote a whole post about this and how it feels / …
Spring Risotto with Bacon, Leeks, & Pea Puree
I love many things about cooking. I love that it can be precise, ingredients like puzzle pieces. I love that it can be experimental. It can …
30-Minute Pot Roast Mac’n’Cheese with Kettle Chip and Chive Crumble
What happens when you have leftover pot roast, a chip craving, and a husband who loves Disney World? A Disney-inspired stovetop pot roast mac’n’cheese! The …
Fresh Spring Recipes + Cookbook Roundup
[Photo borrowed with permission from Pinch of Yum. Recipe for Next Level Zoodles with Creamy Corn Sauce below!] It’s officially Spring! According to my brand-new still-straggly …