Spicy Garlic Shrimp with Herbed Butter

  • Prep Time: 10 minutes
  • Cook Time: 5 minutes
  • Total Time: 15 minutes
  • Yield: 3 entree portions 1x
  • Category: entree


  • 1 pound shrimp, peeled and deveined
  • 2 tablespoons butter
  • 1 clove garlic, minced
  • 1 tablespoon finely chopped fresh herbs: Chives, oregano, basil, parsley, thyme are all good
  • 1/2 teaspoon salt
  • 1 teaspoon garlic powder
  • 2 teaspoons blackening seasoning


  1. Preheat broiler to high. 
  2. While it’s heating, melt butter in a small pot over medium heat. Add garlic and cook for a minute. Add chopped herbs and turn off heat, swirling to combine. Set aside.
  3. Combine salt, garlic powder, and blackening seasoning.
  4. Lay shrimp on foil-lined baking tray. Top shrimp with half of the seasoning mix, flip and season the other side.
  5. Broil shrimp, 2-3 minutes per side.
  6. Pour herbed butter over shrimp. Serve immediately.