Sparkling Cranberry “Sangria”
- Yield: 1 mocktail 1x
Ingredients
Scale
For one mocktail
- Juice of 1/4 medium orange
- Optional: Juice of 1/4 lime
- 3/4 cup sliced berries (I used 4 strawberries, 8 raspberries, 16 blueberries)
- Chilled cranberry ginger ale
For a batch of 4
- Juice of 1 medium orange
- Optional: Juice of 1 lime
- 3 cups sliced berries
- Chilled cranberry ginger ale
Instructions
- In the bottom of a cocktail shaker, muddle berries with fresh citrus juice. Strain into a champagne flute.
- Top with cranberry ginger ale; garnish with orange wedge and fresh berries.
Notes
For a large batch, muddle berries and citrus juices together up to 24 hours ahead of time.