Easy Homemade Teriyaki
- Prep Time: 0 hours
- Cook Time: 0 hours
- Total Time: 15 minutes
- Yield: 2 cups sauce 1x
Ingredients
Scale
- 2/3 cup mirin
- 1 cup soy sauce
- 4 1/2 teaspoons rice vinegar
- 1 teaspoon sesame oil
- 1/3 cup white sugar
- 7 cloves garlic
- 1 tablespoon fresh ginger, peeled and roughly chopped
Instructions
- Bring mirin to a boil, then reduce heat to simmer for 10 minutes.
- Meanwhile, in a food processor or blender, combine the remaining ingredients. Blend until all ingredients are well combined.
- Pour blended mix into mirin; simmer another 5 minutes.
- Store in a sealed container in the fridge. Use as a flavoring, an ingredient, or a marinade!
Find it online: https://www.bearandbugeats.com/easy-homemade-teriyaki/