Do I have a treat for you in the form of no-churn, 5-ingredient red wine ice cream! But first, congratulations to Aaron (a_m_a_r_t_i_n on Instagram) for winning the Intensity Academy Saucy… No-Churn Red Wine Ice Cream + Winner!
First, don’t forget the giveaway! The Intensity Academy Saucy Pack giveaway is still open! Originally it was going to run one week, but since the sponsor and I were both… Spiced Oatmeal Raisin Cookies
I have been sitting on this Buffalo Chicken Lasagna recipe for weeks. I started playing with it back in May, but wanted to save it for fall and football season.… Buffalo Chicken Lasagna + giveaway {closed}
Did you know there’s an International Bacon Day? Well, now you do, and your life will be richer for it. We drooled over saw this dip on an episode of… Warm Bacon Gruyere Dip with Caramelized Onion and Chive for #InternationalBaconDay
Depending on where you live, it might be starting to look like fall. Here? Here it’s hot as blazes and twice as humid. The good news is that September gradually gets… Honey Ginger White Peach Bourbon Fizz
This rosemary garlic pork recipe is lovely. Topped with balsamic reduction, it’s killer. Showy and versatile, it makes enough for a crowd, or for a week’s worth of leftovers! [[This post… Rosemary Garlic Pork with Balsamic Reduction
[This post contains Amazon affiliate links. If you click on one of the links and then purchase something through Amazon, Bear & Bug Eats gets a tiny commission!] I cook… Handmade Fettucine with Herbs
Robby dubbed these “quickles.” Send help (and forgive the classic refrigerator lighting). The nice thing about testing quickles (pickles–argh) is that this can be done in a matter of hours. I… Quick Asian Pickles for #FarmersMarketWeek
Just a quick post today to introduce #FarmersMarketWeek! I’m working with an awesome group of food blogging ladies to do some fun events this year. This week it’s all about… Introducing #FarmersMarketWeek!
As my time blogging goes on, I’ve become more adamant about testing each recipe to make sure it’s perfect. That backfired a little when I was forced (forced, I tell… Bourbon-Spiked Banana Chocolate Muffins with Maple Bourbon Glaze